Better drinking through science

 Making cocktails—and weathering the storms of hangovers—can feel like a laboratory-level science.

Making cocktails—and weathering the storms of hangovers—can feel like a laboratory-level science.

There’s a science to brewing, there’s a science to distilling, and there’s a science to drinking. While they all may be fascinating, the last category is probably the one that will affect your night (and your morning) the most directly. I did a little research to shed light on a few questions such as:

  • How do you know if a spirit will catch on fire?
  • Which mixers slow down (or speed up) intoxication?
  • What are the best ways to prevent hangovers?

Impress your friends. Impress your bartender. Impress your blog readers:

The Mad Science Of Mixing, Drinking, And Surviving The Morning After - on VinePair